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Barbecued Country Ribs - Slow Cooker Hits: 2  
Barbecued Country Ribs - Slow Cooker
Description:
A tasty barbecued pork rib recipe cooked slow cooker style with chili, mustard, cayenne pepper, paprika and tomato sauce.
 
Date Added: November 24, 2009
Category: Pork
Serves: 4
Prep. Time: 8 hours
Ingredients:

1.4 kg pork loin ribs
½ cup minced onion
3 tbs brown sugar
1 ½ tsp paprika
½ tsp chilli powder
½ tsp dry mustard
½ tsp salt
1/8 tsp cayenne pepper
½ cup tomato juice
¼ cup ketchup

¼ cup water 2 tbs cider vinegar 1 ½ tbs Worcestershire sauce
Directions:
  1. Brown ribs on both sides in fry pan and pour off fat.

  2. Meanwhile to prepare sauce, blend onion, brown sugar, and dry seasonings in a saucepan.

  3. Add tomato juice, ketchup , water, vinegar, Worcestershire sauce and mix.

  4. Bring to boiling, cover and simmer about 10 minutes.

  5. Put browned ribs into a large slow cooker. Pour hot sauce over ribs.

  6. Cover and cook on Low 8-10 hours or high for 4-5 hours.

Rating: (5)  
Added On: November 24, 2009
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