600 g skinless chicken breasts
2 cups sliced zucchini
1 1/2 cups sliced carrots
1 1/2 cups fresh beans
1 cup shallot, sliced
1 teaspoon crushed garlic (in jar)
1 teaspoon crushed ginger (in jar)
1 tablespoon honey
3 tablespoons sweet soy sauce (Kecap)
1 tablespoon soy sauce
2 teaspoons chicken stock powder
1 tablespoon cornflour
1 cup water
cooking spray
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