Description: This is a sweet and decadent way to start your day. You can stuff them with anything from chocolate paste to whipped cream to fruit, or just roll them up with butter and berry sugar.
Date Added:
July 9, 2008
Category:
Breakfast
Serves:
1
Prep. Time:
5
Ingredients:
4 eggs
1.5 cup milk
1 cup plain flour
1 teaspoon of oil in the pan before every crape
Thickened cream to dress
Directions:
Mix egg, milk and then add flour.
Heat oil on medium heat in a pan and swirl to coat the pan.
Pour the mixture into the skillet and swirl quickly to coat entirely.
Fry until bubbles up and golden. Turn over and repeat.
Transfer to a plate and spread with plum spread, strawberry jam ar any other sweet jam.
)
